Mamma Dough

Can I just say: nobody asked us to pay £200.

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Mammadough is good but I do get frustrated with their constantly inaccurate timings for collections. I’d also like to see a few more standard toppings available to supplement the regular menu e.g mushrooms being available every day and not just when there is a special with that particular topping.

I’d agree with that @CHfigaro - re timings we have learned that the pizza arrives about 3 times faster than front of house say it will!

Am also a little disappointed that they are no longer opening for lunch during the week, just Friday to Sunday. Seems a little short sighted to me especially with summer here and school holidays not far off.

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We bought some pizzas the other night and my wife said:

“best gluten free pizza base I’ve had!”

on to a winner there I think :wink:

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I second Bona over Mamma Dough

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A post was split to a new topic: Pizza at Trattoria Raffaele

10 posts were split to a new topic: Unruly Kids in Restaurants :tired_face:

Why can’t I access the ‘unruly kids in restaurants’ conversation?

I moved this topic into the Lounge (which is accessible to all members who’ve been on the site for a while, and those who have got themselves verified).

The reason I moved the topic was because it was a rant (my bad) and I didn’t want to associate it too heavily with Mamma Dough, and also I didn’t want to bother new visitors with a visible disagreement.

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Currently enjoying the lovely weather, sitting outside Mamma Dough and waiting for a New Yorker.

Pretty hacked off at the smokers wafting into my face. So much for getting some fresh air, dining al fresco :sob:

Absolutely love the sloppy tomato sauce (passata?) at Mamma Dough - it tastes so fresh compared to other places. And the slightly burnt base is lovely and crisp too.

Which just goes to show it’s all a matter of taste and there’s a pizza for everyone in SE23!

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You inspired me; just collecting a takeaway!

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I’ve been a self-confessed pizza snob for over 30 years and when they opened as Sodo, after years of waiting for a decent pizzeria, was so unimpressed that I decided to one day build my own pizza oven. Reading this thread I’m almost tempted to try them again… Realistically though, they’ll never be as good … or as fresh… As mine!!! :smiley:

:+1:

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It was potty for them to be closed on Bank Holiday Mondays!!

I’m waiting for announcement of deliveries.

It won’t happen. A key reason Dominos were not able to open a delivery hub is that this would have caused mopeds to use a cycle/pedestrian only route at junction Grierson/Honor Oak Park adjacent to restaurant.

Oh joy. The one period of the week we got a break from them, gone.

Thank christ we’re moving soon.

I’ve been sensing some passive aggressive behaviour towards Mama Dough.

From what I understand of the underlying issue, it’s very localised, and has been taken up with the correct authorities by @MattB. He also messaged the forum moderators here about it and we agreed there’s not much that the community can do to resolve the situation, so probably best not raised here.